How We Roast The Aria Range
We roast in small batches- and we mean small batches!
Mystaria our beautiful roaster's maximum capacity is just 10kg of green beans and it's Euan and Sara who roast and pack every batch. We roast on two days each week and send out your orders on a Tuesday or a Thursday so do please bear this in mind when you place your order.
Aria Coffee is hand-roasted with all the attention to detail that goes hand in hand with roasting in such small batches. We use roast profiling technology as a guide and to provide a record of every roast but, for us, roasting is an art form so it is down to us to watch, listen to, (even smell) and adjust every roast to realise the vibrancy and potential of every bean we roast.